✔ Classic Hong Kong dessert
✔ Unique texture
✔ Nostalgic flavor
Put Chai Ko (Bowl Pudding) — Hong Kong's Nostalgic Dessert
Ingredients: Rice flour, wheat starch, sugar, water, red beans
A traditional nostalgic dessert with a chewy (springy) texture, slightly sweet and not greasy, with a subtle aroma of sugar. It brings back childhood memories for many Hong Kongers.
Perfect for:
・Afternoon tea
・Dessert after meals
・Light snack
👉 Also try:
・Fish Siu Mai
・Red Bean Pudding
・Sesame Rolls
